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Wine Can Reduce the Risk of Type 2 Diabetes

The pancreas produces hormones that are important to the way our body handles its insulin. Resistance to the hormone is one of the main causes of Diabetes Type 2. There are studies out there indicating that wine can actually help the way our bodies deal with processing insulin. Red wine contains resveratrol, which is a phenol. The regular consumption of red wine in moderation can reduce the risk of getting diabetes type 2 by 30%. Let’s drink to that!